Marcona Almonds - Truffle

A tiny tin with big, irresistible decadence. El Nogal’s Marcona Almonds—Spain’s famously buttery, golden “queen of almonds”—become pure indulgence when delicately infused with the deep, earthy aroma of truffle.

Perfect for:
🍷 Pairing with a bold Rioja or sparkling cava
🧀 Adding luxury to a cheese or charcuterie board
✨ A refined snack moment—just for you

Harvested from sun-drenched Spanish orchards and roasted to a gentle, velvety crunch, these Marconas are elevated by the luxurious whisper of truffle—a savoury richness that lingers and feels deliciously special. One bite and you’re transported to a cozy wine bar in northern Spain, where small plates are slow, conversation is warm, and flavour is everything.

Always elegant, endlessly snackable, and perfectly packed in a chic little tin for gifting or enjoying wherever the mood strikes.  If you’re curious to explore more, this olive oil tin is one of three flavours in the El Nogal collection: rosemary, truffle, and olive oil. Can’t decide? Try the trio pack and taste a little of everything.