Caviaroli Extra Virgin Olive Oil Pearls

✨ A jewel of Spanish innovation, Caviaroli Extra Virgin Olive Oil transforms the beloved flavors of Spain’s finest olive oil into delicate golden pearls that burst on the palate. Born from the artistry of modern gastronomy, each spoonful captures the smooth, fruity notes of premium extra virgin olive oil—delivered in a way that feels both playful and refined.

Crafted in Spain using avant-garde spherification techniques, these pearls bring the creativity of Michelin-starred kitchens to your home. Their silky pop adds not only flavor but also elegance and surprise to any dish.

Perfect for:
🥗 Drizzling over burrata, ceviche, or grilled vegetables
🍤 Elevating tapas, seafood, or delicate amuse-bouches
🍫 Adding a golden touch to soups, cocktails, or even chocolate desserts

Caviaroli is more than an ingredient—it’s a conversation starter, a celebration of tradition reimagined, and a way to transform the everyday into the unforgettable. One spoonful, and you’ll see why Spain’s most visionary chefs swear by it.