Sardines in Olive Oil Do Xeito – Ar de Arte
Discover the elegance of the Galician coast with Ar de Arte’s Sardines in Olive Oil Do Xeito, a delicacy crafted with tradition and care. These tender, hand-packed sardines are fished sustainably using the ancient “do xeito” method — a selective technique that respects both the sea and its rhythms, ensuring only the finest catch makes it to your table.
Bathed in silky Spanish olive oil, each sardine is rich, buttery, and delicately briny, offering a perfect balance of ocean freshness and smooth Mediterranean depth. Their melt-in-the-mouth texture and refined flavour make them a star on any tapas board, layered on crusty bread with piquillo peppers, or savoured simply with a glass of crisp Albariño.
A true expression of Galicia’s heritage, these sardines bring the taste of the Atlantic directly to your home. 🌊✨
Free shipping on orders over $199 CAD for eligible Canadian deliveries. Shipping options are confirmed at checkout.
How to enjoy it
Serving: Enjoy as a simple tapa with bread; dress with a little of the accompanying oil or sauce when appropriate. Serve according to the package directions.
Pairing: Try with olives, piparra peppers or crisp white wine.
Care: Follow the label's storage and after-opening refrigeration instructions.
Please check the product label for ingredients, allergens, storage requirements and best-before information.
Discover more Spanish specialties
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Sardines in Olive Oil Do Xeito – Ar de Arte
Free shipping on eligible orders over $199 CAD for eligible Canadian deliveries. Shipping options and charges are confirmed at checkout.