Turrón de Jijona by Pablo Garrigós Ibáñez
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Estimated Delivery:Oct 13 - Oct 17

Turrón de Jijona by Pablo Garrigós Ibáñez
Turrón de Jijona by Pablo Garrigós Ibáñez is a luxuriously soft marcona almond nougat made with 74% toasted Marcona almonds, 17% fragrant orange-blossom honey, plus sugar and egg white. Protected by geographical indication, it’s lovingly prepared following traditional Jijona methods.
Perfect for:
☕ Pairing with afternoon coffee
🎁 Elegant holiday or gourmet gift
🍨 Scooping onto vanilla ice cream or crumbling over fruit desserts
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